Tempura Udon is an udon ramyun with deep and refreshing udon soup whose taste is made with katsuobushi, seaweed and tempura flakes floating on the soup.

- Katsuobushi makes udon soup refreshing and delicious.

- Noodles are thick and chewy.

- Plentiful flakes such as tempura, crab meat, seaweed, and green onion.

TEMPURA UDON cup is a cup product of adequate volume featuring deep refreshing udon soup with katsuobushi, seaweed and floating tempura flakes.